Cream cheese (MILK) (25%) [FDM (70%), rennet from microbiological origin],
WHEAT flour, Pickled Jalapeño pepper (23%)[Jalapeños, water, acidifier (E260)], Water, Vegetable oil [rapeseed, sunflower; in varying proportions], Cream (MILK) [cream (MILK),stabilizer (E407)], Potato starch, Modified starch, Salt, Yeast, Dextrose, White pepper.

Description
Ingredients
Allergy Advice
Storage & Size